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Greek Tsoureki Mia Elia

April 6, 2023, Recipes

Make sure you haven't missed out on tsoureki (Greek Easter bread) – it's absolutely delicious! This fluffy loaf has a beautiful semi-soft brown crust, and the amazing stringy texture will keep you coming back for more. But it isn't just about the taste - tsoureki holds special symbolic significance during Easter, with the three braids representing the Holy Trinity. So don't miss out on this traditional Greek treat – bake some of your own tsoureki and treat your family and...

Christmas cookies with Extra Virgine Olive Oil Mia Elia

Christmas cookies with Extra Virgin Olive Oil Mia Elia!

December 7, 2022, Recipes

Tasty Christmas cookies with extra virgin olive oil Mia Elia! It can be easily prepared, it is fasting and contains another trademark product of Mytilini, Ouzo! Plus these cookies are vegan, which makes them the perfect treat if you’re a vegan or fasting! Ingredients : 500g self rising flour 150g sugar 1 tsp salt 35g Ouzo 1/3 tsp baking powder 130g Extra Virgin Olive Oil MIA ELIA 130g cup orange juice and & zest from 1 orange 1 tsp ground cinnamon Steps : Step 1:To prepare these olive oil cookies add...

Mayo

Mayonnaise Mia Elia

July 13, 2022, News, Recipes

A quick and easy homemade mayonnaise recipe, using fresh ingredients and extra virgin olive oil. Making your own mayonnaise is easy, and it gives you greater control over the quality of ingredients. This recipe requires 220gr of your favorite Mia Elia Extra Virgin Olive Oil. Keep your homemade mayo refrigerated for up to 2 weeks. Ingredients 2 egg yolk 2 teaspoon lemon juice 1 teaspoon white wine vinegar 1 teaspoon dijon mustard 1⁄4 teaspoon salt and sugar 220gr Mia Elia Extra Virgin Olive Oil Directions Place egg...

Traditional Pumpkin Pie

Celebrating Halloween: Traditional Pumpkin Pie

October 22, 2021, News, Recipes

Halloween is just around the corner and what better way to celebrate it than with some frighteningly delicious traditional Pumpkin Pies from Lesvos? Trust us, they will definitely make your celebrations spookier and tastier.

Soft Brownies with Olive Oil

Soft Brownies with Olive Oil

July 10, 2020, News, Recipes

Olive oil can be used in countless recipes, but it can also be applied in pastry making instead of butter. Try these soft chocolate brownies with extra virgin olive oil and see for yourself! Enjoyable and healthier too. Preparation time: 15' Baking time: 25΄ - 30' at 160ο degrees At first, we use a Βain-Μarie to melt the couverture before we add the extra virgin olive oil. Then we put the eggs and sugar into the mixer and stir them well until they...

Lazarakia

“Lazarakia”: A Traditional Easter Recipe

April 9, 2020, News, Recipes

On the Saturday of Lazarus women of Lesvos bake “Lazarakia”, little sweet buns filled with dried grapes and fοrmed in man shape, that symbolize the Resurrection of Lazarus. They were also given as a treat to children that were singing Lazarus’ carol door to door.

Fasolada Recipe

Recipe for traditional Greek bean soup

February 10, 2020, Recipes, Recipes

For many people this is the ultimate Greek food! For others it is considered a meal full of vitamins and high nutrinional value. It satisfies one’s hunger and at the same time benefits our health. All the above are elements of the Greek bean soup, the so called “Fasolada”.

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